Pick a Season. She can’t decide whether to fill the bain-marie for the first baking stage with cold water or hot water. Having struggled mightily in a Technical just a few weeks ago, Steph takes this failure a little better, but it still smarts. And Jamie and Amelia make it seem awkward, too. Yes! Paul and Prue describe how despite never coming out on top, David continued to kick ass on a near-weekly basis and that he was kind of an “underdog.” I think we need a new definition for underdog, however, because not once did I personally consider David an underdog.

Entertainment Weekly may receive compensation for some links to products and services on this website. I hope you’re all prepared to show a little ankle because this week The Great British Baking Show is taking us back nearly a century to celebrate the baking and styling of the 1920s.
Typical mom, amirite?! The Great British Baking Show season 3 finale recap: The Final, The Great British Baking Show recap: Chocolate, The Great British Baking Show recap: Victorian and Patisserie, The Great British Baking Show recap: Alternative Ingredients and Pastry, The Great British Baking Show recap: Bread and Desserts, The Great British Baking Show recap: Biscuits, The Great British Baking Show season 3 premiere recap: Cake. And the winner is … David. Has that ever happened before?

Leaving the tent, she approaches Noel and Sandi and says, “Screw the handshake, I want a hug please!” Dang right, girl. The Great British Baking Show ‘s Season 10 finale brought the drama. There were collapsed cakes, soufflé disasters, meltdowns, tons of tears, and a literal rocket propped up outside the tent… I simply have to disagree and say that any of the last three weeks would have been better.

It’s time for the Technical and Paul has set the challenge this week. Looking at you Jamie, Dan, and Amelia. Signature Challenge: Custard Pie Four individual highly decorative, open-topped custard pies. Sure, who doesn’t love boozy cake? Prue doesn’t mind that she didn’t use real chocolate because it tastes great.

Priya’s decoration looks rushed, but Prue loves the delicate flavor. Paul seems genuinely surprised and impressed and calls it “clever”. It seems awkward. Pressing on anyway, he’s making mango and lime custard pies in a ginger short crust, topped with mango gelée discs, meringue, honeycomb, and candied lime peel.

Episode after episode — chip after chip — I kept chasing the high of GBBS seasons past, but by the end just felt okay and wished I’d snacked on something a bit more substantive. Once it’s baked she puts it in the freezer, desperately hoping it will be cool in time. He’s making a blackberry bramble cake with an ombre effect buttercream frosting. (I, for the record, am good at math.)
The judges come out and their faces say it all: No one did a terribly great job. Show Stopper Challenge: Prohibition Era Cake1920s-themed two-tier cake inspired by a favorite cocktail flavor and designed as a visual spectacle of the era. This site is protected by reCAPTCHA and the Google, By submitting your email, you agree to our, Joe Rogan Is Already a Headache for Spotify, This Is What Happens When You Lose an Emmy in 2020, Reese Witherspoon and Paul Rudd Invented the Selfie in 1996, Jenna Lyons’s New HBO Max Show Has People Competing for, Uh, Something.

Meanwhile, I’m having a nightmare that someone is going to sneak up behind me and crack a chocolate orange over my head. In series two, Mary-Anne made it to the finale without ever securing Star Baker. You could, or you could book a vacation to New Orleans for the real deal. (Besides David and Priya, I guess.). And despite all of the dark magic, Helena’s stellar technical round was not enough to save her from soapy tarts and anemic cake. In the judging, Prue and Paul say the word beautiful over and over again, loving both the decorations and the bright citrus flavor. Netflix. For his bake, David will make saffron, orange, and apricot bread that looks like peaches, fig rolls that look like sausage rolls, and lemon pound cake that looks like cheese.