Next Roger heads to Hickory Nut Gap Farm in Fairview, N.C., where Executive Chef Nate Sloan hooks Roger up with a fire-roasted farm feast. Large slabs of beef short ribs are attached to metal crosses to slowly cook over a bed of fiery hot coals. Michael uncovers if cheddar cheese is really orange and if color can cause a taste bud blackout. See videos and schedules for your favorite Food Network shows, including Food Network Star, Chopped, The Pioneer Woman and Diners, Drive-Ins and Dives. The stories are awe-inspiring and beautifully told meditations on food, artistry, and life.While folks warn against too many cooks in the kitchen, magic happens when longtime friends and culinary icons Julia Child and Jacques Pepin team up for this television series. 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Roger and Lance prepare a traditional Balinese pig roast by spit-roasting it over bold mesquite coals and coconut shells. An ancient grain bread is paired with poultry in the entree basket, and the dessert basket contains a frozen fruity Italian treat. Noah Cappe is in carnivore mode for the San Angelo Stock Show and Rodeo in Texas. These are the best cooking shows on Netflix, Hulu, YouTube and Amazon Prime to get you through the coronavirus quarantine. Finally, the judges watch to see what the final two chefs can do with beer and brats in their dessert basket.The chefs take on a melted cheese theme with the hope of giving the judges stretchable, craveworthy dishes. Start watching now! A leading TV commentator has said Seven’s much-hyped cooking show is dead in the water after its ratings sank to a new low last night.The first mains of the competition are up as Team China and Team Australia go head-to-head.Matt Preston, Manu Feildel and Gary Mehigan team up for Seven's new cooking series, Plate Of Origin. If, for no particular reason, you’re in the mood for a little escapist television, cooking shows are the perfect option. The two team up to create a dish that will impress the dour food critic Anton Ego in hopes of reaching their dreams and prove once and for all that “Anyone can cook.”.Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.All featured products are curated independently by our editors. The last two competitors break into a dessert basket that includes prunes in a form the chefs wouldn't ordinarily consume.Nose-to-tail cannot fail! He finds out if the extra muffin a baker's dozen could save a baker's life, what's really so cool about cucumbers and if you can literally butter someone up.Fasten your seatbelt and put your tray table in the upright position, host Michael McKean is taking our favorite foods up and away.